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Asparagus with Parmesan Crust - Recipe Cost

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freshly ground black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 pound thin asparagus spears 1/4 lb
$3.99 per 8 ounces
$2.00
1 tablespoon extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 ounce shaved Parmesan cheese 1/4 oz
$5.49 per 6 ounces
$0.23
1/4 cup balsamic vinegar, or to taste 1 tablespoon
$6.59 per 17 fluid ounces
$0.19
Total per Serving $2.46
Total Recipe $9.86
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