Asparagus Risotto Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 x Shallot, finely minced
3 1/2 ounce Vialone, Carnaroli or possibly Arborio rice
4 Tbsp. Freshly grated parmesan cheese Salt and black pepper to taste
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
asparagus
480.81g
butter
56.7g
shallot
0.0g
wine
118.0g
Total Per Serving Total for Recipe
Protein (g) 10.58 0.48 n/a 0.08 11.14 11.14
Total Fat (g) 0.58 45.99 n/a 0.0 46.57 46.57
Carbohydrates (g) 18.66 0.03 n/a 3.21 21.9 21.9
Ash (g) 2.79 1.2 n/a 0.28 4.27 4.27
Calories (kcal) 96.161 406.539 n/a 97.94 600.64 600.64
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) 1.11 n/a n/a n/a 1.11 1.11
Glucose (dextrose) (g) 3.13 n/a n/a n/a 3.13 3.13
Fructose (g) 4.81 n/a n/a n/a 4.81 4.81
Lactose (g) 0.0 n/a n/a n/a 0.0 0.0
Maltose (g) 0.0 n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 n/a 12.3 12.3 12.3
Water (g) 448.21 9.0 n/a 102.16 559.37 559.37
Caffeine (mg) 0.0 0.0 n/a 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 n/a 0.0 0.0 0.0
Sugars (g) 9.04 0.03 n/a 0.93 10.01 10.01
Galactose (g) 0.0 n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 10.1 0.0 n/a 0.0 10.1 10.1
Calcium (mg) 115.393 13.608 n/a 9.44 138.441 138.441
Iron (mg) 10.29 0.01 n/a 0.44 10.74 10.74
Magnesium (mg) 67.313 1.134 n/a 12.98 81.427 81.427
Phosphorus (mg) 250.019 13.608 n/a 23.6 287.227 287.227
Potassium (mg) 971.227 13.608 n/a 116.82 1101.655 1101.655
Sodium (mg) 9.616 326.592 n/a 5.9 342.108 342.108
Zinc (mg) 2.6 0.05 n/a 0.15 2.8 2.8
Copper (mg) 0.914 0.0 n/a 0.012 0.925 0.925
Manganese (mg) 0.769 0.0 n/a 0.142 0.911 0.911
Selenium (mcg) 11.1 0.6 n/a 0.2 11.9 11.9
Vitamin A, IU (IU) 3634.889 1416.933 n/a 0.0 5051.822 5051.822
Retinol (mcg) 0.0 380.457 n/a 0.0 380.457 380.457
Vitamin A, RAE (mcg_RAE) 182.706 387.828 n/a 0.0 570.534 570.534
Beta Carotene (mcg) 2158.816 89.586 n/a 0.0 2248.402 2248.402
Vitamin E (mg) 5.43 1.32 n/a 0.0 6.75 6.75
Vitamin D (IU) n/a 31.752 n/a n/a 31.752 31.752
Lycopene (mcg) 0.0 0.0 n/a 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 3413.718 0.0 n/a 0.0 3413.718 3413.718
Tocopherol, beta (mg) 0.0 0.0 n/a n/a 0.0 0.0
Tocopherol, gamma (mg) 0.43 0.0 n/a n/a 0.43 0.43
Tocopherol, delta (mg) 0.0 0.0 n/a n/a 0.0 0.0
Vitamin C (mg) 26.9 0.0 n/a 0.0 26.9 26.9
Thiamin (mg) 0.673 0.006 n/a 0.012 0.691 0.691
Riboflavin (mg) 0.673 0.017 n/a 0.024 0.714 0.714
Niacin (mg) 4.712 0.023 n/a 0.201 4.935 4.935
Pantothenic acid (mg) 1.298 0.062 n/a 0.047 1.408 1.408
Vitamin B-6 (mg) 0.433 0.0 n/a 0.059 0.492 0.492
Folate (mcg) 250.019 1.701 n/a 1.18 252.9 252.9
Vitamin B-12 (mcg) 0.0 0.1 n/a 0.0 0.1 0.1
Choline (mg) 76.9 10.7 n/a 5.9 93.5 93.5
Folic acid (mcg) 0.0 0.0 n/a 0.0 0.0 0.0
Tryptophan (g) 0.144 0.006 n/a n/a 0.15 0.15
Threonine (g) 0.385 0.023 n/a n/a 0.407 0.407
Isoleucine (g) 0.385 0.028 n/a n/a 0.413 0.413
Leucine (g) 0.625 0.045 n/a n/a 0.67 0.67
Lysine (g) 0.481 0.04 n/a n/a 0.52 0.52
Methionine (g) 0.144 0.011 n/a n/a 0.156 0.156
Cystine (g) 0.144 0.006 n/a n/a 0.15 0.15
Phenylalanine (g) 0.385 0.023 n/a n/a 0.407 0.407
Tyrosine (g) 0.24 0.023 n/a n/a 0.263 0.263
Valine (g) 0.577 0.034 n/a n/a 0.611 0.611
Arginine (g) 0.433 0.017 n/a n/a 0.45 0.45
Histidine (g) 0.24 0.011 n/a n/a 0.252 0.252
Alanine (g) 0.577 0.017 n/a n/a 0.594 0.594
Aspartic acid (g) 2.452 0.034 n/a n/a 2.486 2.486
Glutamic acid (g) 1.106 0.102 n/a n/a 1.208 1.208
Glycine (g) 0.433 0.011 n/a n/a 0.444 0.444
Proline (g) 0.337 0.045 n/a n/a 0.382 0.382
Serine (g) 0.529 0.028 n/a n/a 0.557 0.557
Cholesterol (mg) 0.0 121.905 n/a 0.0 121.905 121.905
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.192 29.127 n/a 0.0 29.319 29.319
Phytosterols (mg) 115.393 n/a n/a n/a 115.393 115.393
Monounsaturated Fat (g) 0.0 11.918 n/a 0.0 11.918 11.918
Polyunsaturated (g) 0.24 1.724 n/a 0.0 1.964 1.964