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1 Tbsp. Chopped fresh chives Salt and pepper to taste
3 x Thin slices prosciutto, cut in half crosswise
Ingredients Per Recipe Qty Common Price Price per Recipe
1/4 c. Extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
1 Tbsp. Red wine vinegar 1 tbsp
$3.39 per 12 fluid ounces
$0.14
1/2 Tbsp. Dijon mustard 1/2 tbsp
$2.69 per 8 ounces
$0.09
1 x Clove garlic, crushed 1 garlic cloves
$4.00 per pound
$0.03
3 Tbsp. Cream cheese or possibly goat cheese, divided 3 tbsp
$3.15 per 8 ounces
$0.60
18 stalk asparagus Blanched Italian parsley for garnish 18 stalk
$3.99 per 8 ounces
$5.07
Total Recipe $6.68
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