Apricot Szechuan Roast Duck Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 Tbsp. toasted Szechuan peppercorns
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
duck
206.64g
wine vinegar
119.5g
apricot jam
160.0g
soy sauce
16.0g
Total Per Serving Total for Recipe
Protein (g) 23.74 0.05 0.59 1.0 25.39 25.39
Total Fat (g) 81.29 0.0 0.11 0.01 81.41 81.41
Carbohydrates (g) 0.0 0.32 110.18 1.22 111.72 111.72
Ash (g) 1.41 0.2 0.37 2.45 4.43 4.43
Calories (kcal) 834.826 22.705 444.8 8.48 1310.811 1310.811
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 n/a 0.0 0.0 0.0 0.0
Water (g) 100.22 112.89 48.75 11.32 273.19 273.19
Caffeine (mg) 0.0 n/a 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 n/a 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.0 77.6 0.27 77.87 77.87
Galactose (g) n/a n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 1.8 0.1 1.9 1.9
Calcium (mg) 22.73 7.17 32.0 3.04 64.94 64.94
Iron (mg) 4.96 0.54 0.78 0.31 6.59 6.59
Magnesium (mg) 30.996 4.78 6.4 6.88 49.056 49.056
Phosphorus (mg) 287.23 9.56 30.4 20.0 347.19 347.19
Potassium (mg) 431.878 46.605 123.2 34.72 636.403 636.403
Sodium (mg) 130.183 9.56 51.2 901.92 1092.863 1092.863
Zinc (mg) 2.81 0.04 0.1 0.08 3.03 3.03
Copper (mg) 0.496 0.012 0.16 0.016 0.684 0.684
Manganese (mg) 0.041 0.06 0.064 0.067 0.232 0.232
Selenium (mcg) 25.6 n/a 3.2 0.1 28.9 28.9
Vitamin A, IU (IU) 347.155 0.0 0.0 0.0 347.155 347.155
Retinol (mcg) 103.32 n/a 0.0 0.0 103.32 103.32
Vitamin A, RAE (mcg_RAE) 103.32 0.0 0.0 0.0 103.32 103.32
Beta Carotene (mcg) 0.0 n/a 0.0 0.0 0.0 0.0
Vitamin E (mg) 1.45 n/a 0.19 0.0 1.64 1.64
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 n/a 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 n/a 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) n/a n/a n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a n/a n/a 0.0 0.0
Vitamin C (mg) 5.8 0.6 14.1 0.0 20.5 20.5
Thiamin (mg) 0.413 n/a 0.032 0.005 0.45 0.45
Riboflavin (mg) 0.434 n/a 0.128 0.027 0.589 0.589
Niacin (mg) 8.121 n/a 0.064 0.352 8.537 8.537
Pantothenic acid (mg) 1.963 n/a 0.032 0.048 2.043 2.043
Vitamin B-6 (mg) 0.393 n/a 0.032 0.024 0.449 0.449
Folate (mcg) 26.863 n/a 17.6 2.24 46.703 46.703
Vitamin B-12 (mcg) 0.52 n/a 0.0 0.0 0.52 0.52
Choline (mg) 64.1 n/a 16.3 2.9 83.3 83.3
Folic acid (mcg) 0.0 n/a 0.0 0.0 0.0 0.0
Tryptophan (g) 0.289 n/a 0.016 0.014 0.32 0.32
Threonine (g) 0.971 n/a 0.032 0.04 1.043 1.043
Isoleucine (g) 1.116 n/a 0.032 0.048 1.196 1.196
Leucine (g) 1.86 n/a 0.064 0.08 2.004 2.004
Lysine (g) 1.88 n/a 0.048 0.058 1.986 1.986
Methionine (g) 0.599 n/a 0.0 0.014 0.614 0.614
Cystine (g) 0.372 n/a 0.016 0.018 0.406 0.406
Phenylalanine (g) 0.951 n/a 0.032 0.053 1.035 1.035
Tyrosine (g) 0.827 n/a 0.048 0.037 0.911 0.911
Valine (g) 1.178 n/a 0.032 0.05 1.259 1.259
Arginine (g) 1.591 n/a 0.048 0.069 1.708 1.708
Histidine (g) 0.579 n/a 0.016 0.026 0.62 0.62
Alanine (g) 1.612 n/a 0.064 0.045 1.721 1.721
Aspartic acid (g) 2.273 n/a 0.272 0.107 2.652 2.652
Glutamic acid (g) 3.534 n/a 0.176 0.237 3.946 3.946
Glycine (g) 1.922 n/a 0.048 0.045 2.015 2.015
Proline (g) 1.426 n/a 0.032 0.074 1.531 1.531
Serine (g) 1.013 n/a 0.048 0.058 1.118 1.118
Cholesterol (mg) 157.046 n/a 0.0 0.0 157.046 157.046
Trans Fat (g) n/a 0.0 n/a n/a 0.0 0.0
Saturated Fat (g) 27.318 0.0 0.016 0.002 27.335 27.335
Phytosterols (mg) n/a n/a 19.2 n/a 19.2 19.2
Monounsaturated Fat (g) 38.621 n/a 0.064 0.002 38.687 38.687
Polyunsaturated (g) 10.497 n/a 0.0 0.003 10.501 10.501