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Ann Kathleen Mckay's Strawberry Cake A La Dacquoise - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Genoise, 9-inch **

2 c. Buttercream **

1/4 c. Eau de Vie Framboise (raspberry brandy)

1 c. Creme fraiche

12 x Fraise des bois with stems (wild strawberries) (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. Cream, heavy	2 teaspoons	$3.89 per pint	$0.08
1 pt Strawberries Strawberry leaves, and flowers	0.08 pint	$3.99 per pound	$0.26
Total per Serving			$0.34
Total Recipe			$4.11