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Ambrosia Salad Recipe

by Global Cookbook

Ingredients

1 can Mandarin oranges, liquid removed 1 x Apple, cut into small Chunks 2 x Kiwifruit, peeled and sliced 1 c. Halved strawberries

1/2 c. Lowfat sour cream 2 Tbsp. Honey 1/4 tsp Grnd cinnamon 2 Tbsp. Toasted shredded coconut Lettuce leaves

Directions

1. In a large bowl, add in mandarin oranges, apple and kiwi and strawberries. Mix well. In a small bowl, mix together lowfat sour cream, honey, cinnamon and toasted coconut. Pour dressing onto fruit. Mix well. Pour fruit mix onto lettuce leaves. Refrigeratetill ready to serve. Approximately 5 min.

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