A Marvellously Simple Hot Bean Dip Recipe
Ingredients
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Directions
- Combine the refried beans, salsa and half the grated cheese and heat till very warm. Place in a chafing dish and surround with bowls of the minced red onion, the remaining cheese, and the tortilla chips.
- This can be assembled 1 or possibly 2 days ahead and refrigerated. Heat and stir over lowest heat, then transfer to chafing dish to serve.