This is a print preview of "7 Up Bundt Cake" recipe.

7 Up Bundt Cake Recipe
by Global Cookbook

7 Up Bundt Cake
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  Servings: 12

Ingredients

  • 11/2 c. Margarine or possibly butter
  • 3 c. Sugar
  • 5 x Large eggs
  • 3 c. Flour
  • 2 Tbsp. Lemon extract
  • 3/4 c. 7-up

Directions

  1. Cream sugar and shortening till light and fluffy. Add in Large eggs one at a time beating well after each addition. Add in flour. Beat in lemon extract and 7-Up. Pour batter into well greased and floured bundt pan. Bake at 325 . for 1 hour and 15 min. Cold 10 min on wire rack before moving from pan.