This cake is light and fluffy and perfect with a good cup of coffee.
With Love, Catherine xo (Adapted from: The Joy of Cooking) |
Ingredients
- 1 ¾ cups cake flour
- ¼ tsp baking soda
- 1 ¾ tsps Double-acting baking powder
- 1/3 cup butter
- 1 cup sifted sugar
- 2 egg yolks
- 1 tsp vanilla
- 2/3 cup yogurt or 1 cup cultured sour cream
- 2 egg whites
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