India Chef
Recipes by Hina Gujral (Page 17)
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Homemade Granola BarsGranola Bars are nothing but aka Granola cut into different shapes, so that one can enjoy them during any given time of the day. Granola Bars are… |
Nov 2013
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1 vote
2322 views
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Red HarissaHarissa is a hot and explosive Moroccan Dip made of loads of variety of chilies and pepper, commonly served in Mediterranean restaurants. Harissa… |
Nov 2013
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1 vote
2981 views
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Phirni - Rice Milk PuddingTalking about Phirni, nobody knows about the roots of Phirni, some believe it came into existence during Mughal era, as a royal desert, today Phirni… |
Oct 2013
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1 vote
2101 views
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Red Beans BurgerThis Red Beans Burger are perfect vegetarian version of Turkey/Ham Burger and full of healthy ingredients, now I indulge myself in this junk food… |
Oct 2013
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1 vote
2876 views
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Gordon Ramsay Style Mushroom and Leek PastaIn one of the episodes, Gordon shared 'Quick TV Dinners' - Mushroom and Leek Pasta, Farfalle with ricotta,… |
Oct 2013
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1 vote
18963 views
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Rasgulla/RasogullaSo spongy and soft, Rasgullas are my all time favorite sweets, I can relish two to three in one go without having overdose of sweetness. Only milk,… |
Oct 2013
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1 vote
1848 views
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Classic Vegetable Cheese PizzaPizza or Pittsa, what Italians called it, has bowled over the whole world with bready, cheesy and spicy flavors. The origins of Pizza can be traced… |
Oct 2013
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1 vote
2000 views
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Makhane Ki Phirni - Lotus Seeds Milk PuddingMakhane Ki Phirni is my version of two dishes Makhana Kheer and Rice Phirni, this recipe is a fusion of both… |
Oct 2013
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1 vote
2292 views
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Paneer Makhani - Cooking Without Onion And GarlicPaneer Makhani in taste is very much similar to Butter Chicken with rich and creamy gravy slightly on a sweet… |
Oct 2013
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1 vote
2304 views
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Coconut LaddooThis Coconut Laddoo recipe is the simplest recipe of any sweet I have ever tried, no roasting, no boiling just mix and bind the laddoos. I made… |
Oct 2013
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1 vote
1765 views
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