Recipes by Engineers Love Cooking (Page 23)
TIRAMISU1.Mix creamcheese, yogurt and sugar in a bowl using hand whisk until fluffy.2.Dip each ladyfingerin coffee and arrange it in the pan.3.Add half… |
Jul 2012
Intermediate |
1 vote
380 views
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PAJERI NENAS / PINEAPPLE IN SPICY SAUCE2slices pineapple cut a triangle5and blended ingredients with olive oil.2. Put currypaste and kerisek.3.… |
Jul 2012
Intermediate |
1 vote
269 views
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SAMBAL TUMIS UDANG HARIMAU / TIGER PRAWN IN STIR-FRY SAUCESAMBAL TUMIS UDANG HARIMAU / TIGER PRAWN IN STIR-FRY SAUCE15 stems dried chili – blend1.Sauté… |
Jul 2012
Intermediate |
1 vote
244 views
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LEMAK CILI PADI NANGKA / JACKFRUIT WITH HOT CREAMY COCONUT MILK10 stalks bird’s eye chilies1.Boil theprocessed jackfruit until tender. Put aside2.In a saucepanadd about 1… |
Jul 2012
Intermediate |
1 vote
296 views
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AYAM LEMAK MERAH / CHICKEN IN RED CREAMY SAUCEChickenin Creamy Red Sauce1.Cleaned andboiled the chicken. Tossed chicken and put aside the broth.2.Heat the… |
Jul 2012
Intermediate |
1 vote
234 views
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NASI LEMAK TUMIS / SAUTE COCONUT MILK RICENASI LEMAK TUMIS / SAUTE COCONUT MILK RICE2 stalks lemongrass (1 stalk bruised, 1blended)1 cinnamon sticks (20… |
Jul 2012
Intermediate |
1 vote
383 views
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SOTONG TOMYAM KARI / CURRY TOMYAM SQUID1 red chili – diagonally cut1 green chili – diagonally cut1.Mix the currypowder and tom-yam cubes with a little… |
Jul 2012
Intermediate |
1 vote
244 views
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JELANTAH SALSA / MIXED SALAD SALSAJELANTAH SALSA / MIXED SALAD SALSA1 stick green chilies diced1.Allingredients are well mixed.2.Ready to… |
Jul 2012
Intermediate |
1 vote
422 views
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RENDANG DENDENG DAGING / BEEF RENDANG DENDENGBeef Rendang DendengIngredientsMethodsBoil meat until cooked and thinly sliced. Separated it and tossed. Set… |
Jul 2012
Intermediate |
1 vote
244 views
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NASI BERINGIN / BERINGIN RICESet Nasi Beringin / Beringin Rice SetNasi Beringin/ Beringin RiceKari Kosong / Plain CurryRendang Dendeng6milk from a coconut mixed up to be 7 ½… |
Jul 2012
Intermediate |
1 vote
228 views
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