Search Results for 'Wild plum jelly'
showing 1 - 20 of 346
Okie Grannie Wild Plum JellyGrannie Wild Plum Jelly, ingredients: 7 1/2 c. Sugar, 1 box fruit pectin, 4 c. Wild plum |
Global Cookbook
Mar 2010 Advanced |
0 votes
2215 views
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White Currant Jelly-JamJelly - It's Not Easy Being Greedy Spiced Apple Jelly - Foodie Quine Plum Jelly: Sunshine |
Janice Pattie
Aug 2015 Advanced |
1 vote
890 views
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Chinese Kabobs With Plum SauceRobertson Damson preserves or possibly plum jelly, 2 tsp Granules of chicken bouillon |
Global Cookbook
Sep 2009 Advanced |
0 votes
1450 views
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Plum-Glazed Grilled Pork Tenderloiningredients: 1/2 cup plum jelly (can also use plum jam or plum sauce), 2 Tbsp lime juice |
DCMH
Aug 2012 Intermediate |
1 vote
2779 views
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Venison Osso Bucco with Farroto and Dried Plum Salsa SecaDRIED PLUM SALSA SECA, 1 c. Dried Plums, ½ c., course: Main dish, type of dish: Wild |
Robbie Lewis
Sep 2008 Professional |
3 votes
12946 views
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Allegheny Baked CootSalt, 1/4 tsp Freshly-grnd black pepper, 1/2 c. Plum jelly slightly beaten |
Global Cookbook
May 2009 Advanced |
0 votes
1459 views
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Appetizer Spare Ribsingredients: 1 1/2 lb spare ribs, 1 jar plum jelly (10 ounce.), 1/3 c. soy sauce, 1/4 |
Global Cookbook
Jun 2009 Advanced |
0 votes
2175 views
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Grape Plum JellyGrape Plum Jelly, ingredients: 3 1/2 lb Ripe plums, 3 lb Ripe Concord grapes, 1 c. Water |
Global Cookbook
Dec 2009 Advanced |
0 votes
1553 views
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Plum Sherry Tart1 to 1 1/2 pounds plums, pitted and halved , 1/4 , 1/4 cup currant jelly or apricot jam |
Farrell May Podgorsek
May 2009 Advanced |
1 vote
5060 views
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Spiced Wild Plumsice cream or creme fraiche. Spiced Wild Plums 1kg of wild plums 1 pint of boiling water |
Becky
Sep 2010 Intermediate |
1 vote
443 views
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Brown Sugar-Kissed Scones with Plum Preservesthrew in a few red plums just to add a bit recipe - I wasn't wild about these scones but |
Julie Davis
Dec 2009 Intermediate |
2 votes
623 views
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Roselle Jellypreserved plums (not the salted type but semi sweet - 甜酸梅) when boiling the jelly liquid |
Anncoo
Apr 2013 Intermediate |
1 vote
591 views
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When Come Back, Bring Jam - Golden Spiced Plum Jamthe elusive wild blueberries have only up with 3 cups of chopped plums, so I used 2 1/4 |
Isabelle Boucher
Dec 2009 Advanced |
2 votes
1616 views
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Wild Salmon with Pearl Couscous, Slow-Roasted Tomatoes, and Lemon Oregano Oilto bed now. Wild Salmon with Pearl lemon oregano oil 6 plum tomatoes (1 lb), halved |
Janis Tester
Oct 2010 Advanced |
1 vote
558 views
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Plum JellyPlum Jelly, ingredients: 4 c. juice of plums (4 lbs. of ripe plums), 1 pouch Certo fruit |
CookEatShare Cookbook
Dec 2008 Advanced |
0 votes
1828 views
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Helen Ruth's Sand Plum JellyRuth's Sand Plum Jelly, ingredients: 3 lb ripe sand plums, 1 lb underripe sand plums, 1 c |
Global Cookbook
Dec 2009 Advanced |
0 votes
1503 views
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Blackberry Plum ButterBlackberries, 1 c. Fresh wild plums, or possibly canned purple plums, pitted, 1 c. Water |
Global Cookbook
Jul 2009 Advanced |
0 votes
1286 views
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Boysenberry Plum ButterBoysenberries, 1 c. Fresh wild plums, or possibly canned purple plums, pitted, 1 c. Water |
Global Cookbook
Jul 2009 Advanced |
0 votes
831 views
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Plum JellyPlum Jelly, ingredients: 5 1/2 c. prepared plum juice, 7 1/2 c. sugar, 1 box Sure Jell |
CookEatShare Cookbook
Dec 2008 Advanced |
3 votes
7065 views
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Sand Plum JellySand Plum Jelly, ingredients: 4 c. sand plums and juice, 4 c. sugar |
CookEatShare Cookbook
Dec 2008 Advanced |
0 votes
6593 views
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