Search Results for 'Veal shank in french'
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Veal Stew Osso Bucco Castano Buco cut Veal Shank Steaks, 1 Lb. Ground Veal or Sweet Italian Sausage, 1 Lb. Veal stew	Bobby Lovera Feb 2012 Professional	1 vote 1 review 1 comment 7516 views
Braised lamb shanks in a fragrant almond sauce lamb shanks in a fragrant almond sauce, main ingredient: Lamb, ingredients: 4 lamb shanks	Lemon Squeezy Mar 2013 Professional	1 vote 3974 views
Veal strips in a fragrant mushroom sauce Veal strips in a fragrant mushroom sauce, main ingredient: Beef, ingredients: 400 g	Easy Cook - Laka kuharica May 2014 Intermediate	1 vote 2543 views

Sea's Osso Buco Frenchveal shanks in bottom of crockpot. Pour veggie sauce over all. Make sure the shanks	Pat Oct 2010 Professional	1 vote 389 views
Recipe: Osso Bucco Milanese pepper. Dredge the veal shanks in the flour mixture and shake off any excess. In a heavy	Linda Percell Feb 2010 Advanced	1 vote 357 views
Braised Veal Shanks Braised Veal Shanks, ingredients: 4 lb veal shank, cut in equal pcs, 1 pch salt, to taste	Global Cookbook Jul 2009 Advanced	0 votes 1655 views
Braised Veal Shanks With Carrots, Parsnips, And Turnips Shanks With Carrots, Parsnips, And Turnips, ingredients: 4 x Veal shanks, with the bone in	Global Cookbook Jul 2009 Advanced	0 votes 2207 views
Braised Veal Shanks With Porcini And Potatoes cut into 1/2-inch-thick slices, 6 x Veal shanks, (1-inch-thick) All purpose flour, 1 c	Global Cookbook Jul 2009 Advanced	0 votes 2025 views
Braised Veal Shanks With Red Wine Sauce or possibly more to taste) , about, 8 x Veal shanks, about 12-oz each, cut 1 1/2 -in	Global Cookbook Jul 2009 Advanced	0 votes 1897 views
Mimi Farahmand's Veal Shanks With Prunes And Quince Tbsp. Butter, 4 x Veal shanks, about 2 1/4 pounds Water, 1 x Quince, cut in pcs and cored	Global Cookbook Feb 2010 Advanced	0 votes 1107 views
Braised Veal Shanks In Hot And Sour Sauce Braised Veal Shanks In Hot And Sour Sauce, ingredients: 1/2 c. Peanut oil, 6 x Veal shanks	Global Cookbook Jul 2009 Advanced	0 votes 1506 views
Braised Veal Shanks In Smothered Onions Braised Veal Shanks In Smothered Onions, ingredients: 3 Tbsp. flour, 1 tsp grnd thyme	Global Cookbook Jul 2009 Advanced	0 votes 1290 views
Brie Chesse in French Baguette Brie Chesse in French Baguette, main ingredient: Cheese, ingredients: French roll bread	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Aug 2010 Professional	1 vote 1 comment 7110 views
Braised Scotch Lamb Shanks in Red Wine your butcher! Lamb Shanks in Red Wine Most recipes suggest one lamb shank per person, but	Janice Pattie Oct 2013 Advanced	1 vote 625 views
Osso Buco Milanese, Slow Cooker, no leftovers in 2 tbs water, optional Instructions: Heat the oil in a large skillet. Flour veal shanks	Katie Zeller Nov 2016 Intermediate	1 vote 889 views
Braised Veal With Red Wine Sauce bot port - (abt 3 1/2 c.), 4 lb veal shank meat, 1/2 c. all-purpose flour Salt to taste	Global Cookbook Jul 2009 Advanced	0 votes 1831 views
Lamb shanks roasted in port and red wine Lamb shanks roasted in port and red wine, main ingredient: Lamb, ingredients: 75 ml	Peter Brown Jul 2013 Intermediate	1 vote 3561 views
Pot - roast veal shoulder 2000 g boneless veal shoulder, 2 tsp sea 3 shallots, peeled and cut in half, 400 ml beef	Easy Cook - Laka kuharica Mar 2019 Intermediate	1 vote 2751 views
Scallops in cream sauce with artichokes Scallops in cream sauce with artichokes, ingredients: 500 g thin veal scallops, 1/2 tsp	Easy Cook - Laka kuharica Jul 2012 Intermediate	1 vote 2142 views
Veal medallions with đuveč (joo-vetch) rice, half cooked (al dente) in 400 ml water, 400g veal medallions, ½ tsp garlic granules	Easy Cook - Laka kuharica Oct 2013 Intermediate	1 vote 2055 views