Search Results for 'Udon miso soup'
showing 1 - 20 of 477

Miso Soup Miso Soup, main ingredient: Fish, ingredients: 100ml Water, 10g Miso Paste, 15g Kombu, 5g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2373 views
Cauliflower Miso Soup Cauliflower Miso Soup, ingredients: Olive oil, , 1 onion, finely chopped, 2 sticks celery	Mary Callan Feb 2012 Intermediate	2 votes 2590 views
Chicken Miso Soup Chicken Miso Soup, main ingredient: Chicken, ingredients: 1 Tb sesame oil, 1 Tb	Bob Vincent Jan 2012 Intermediate	2 votes 1 review 3151 views

Miso Soup Miso Soup, main ingredient: Fish, ingredients: 100ml Water, 10g Miso Paste, 15g Kombu, 5g	ASHRAF ABD ALEEM Jun 2010 Intermediate	2 votes 4524 views
Miso Soup in the mood for miso soup, and I’m not aware of anywhere where miso soup is sold in large	Beth Feb 2010 Intermediate	1 vote 1204 views
Miso Soup meets a French pantry dinners. For some reason Miso Soup escaped me. Since I bought miso at the Asian market	Katie Zeller Apr 2014 Intermediate	1 vote 390 views
Sashimi Moriawase Cucumber, 10g Wasabi 15g Ginger Pickles, 1ea Miso soup 1ea Green Tea, cook method: Boil	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 7812 views
Sushi maki combo 30g Cucumber, 10g Wasabi 15g Ginger Pickles, 1ea Miso soup 1ea Green Tea, 15g, cook method	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1 comment 23336 views
Sea Bass Fish, ingredients: 200g Sea Bass 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g Mixed	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2699 views
Seafood & Beef Combo Shrimp 100g Salmon, 100g Beef Tenderloin 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2950 views
Sushi combo Cucumber, 10g Wasabi 15g Ginger Pickles, 1ea Miso soup, 1ea Green Tea, cook method: Boil	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2364 views
Slipper lobster (Teriyaki) Fish, ingredients: 500g Slipper lobster 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 3305 views
Salmon (Imported) Fish, ingredients: 200g Salmon Imported 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1447 views
Crayfish Import (Teriyaki) Fish, ingredients: 500g Crayfish 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1936 views
Chicken (Teriyaki) Chicken, ingredients: 200g Chicken breast 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2131 views
Squid ingredient: Fish, ingredients: 180g Squid 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1942 views
Okashi jo - sushi 10g Wasabi, 15g Ginger Pickles 1ea Miso Soup, 1ea, cook method: Freeze/chill, cuisine	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2334 views
Beef Import (Teriyaki) Beef, ingredients: 200g Beef Fillet 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2024 views
Sea Scallops Fish, ingredients: 200g Scallops 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 1 comment 2895 views
Beef Local (Teriyaki) Beef, ingredients: 200g Beef Fillet 1ea Miso soup, 1ea Wafu salad 1ea Yakimeshi, 90g	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 2483 views