Search Results for 'How to cook sea scallops'
showing 1 - 20 of 1000
Seared Sea Scallops in a Saffron~Tomato~Basil BrothSea Scallops in a Saffron~Tomato~Basil Broth, ingredients: 8 ounces Fresh Sea Scallopscook |
"Cheffie Cooks"
Mar 2016 Advanced |
1 vote
4021 views
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Lulu's Pan Roasted Sea ScallopsSea Scallops, main ingredient: Shellfish, ingredients: 12 large dry Sea scallopscook |
Lulu
Feb 2014 Intermediate |
1 vote
3198 views
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LULU’S PAN-ROASTED SEA SCALLOPS FROM CHEF KAREN’S KITCHENdry Sea scallops (about 2 oz. per scallop virgin olive oil, cook method: Roast, cuisine |
Lulu
Mar 2014 Intermediate |
1 vote
2874 views
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Lightly Seared Sea Scallops with Corn and Tomato SaladSea Scallops with Corn and Tomato Salad, main ingredient: Fish, ingredients: 16 ounces Sea |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
1587 views
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Citrus ScallopsOlive Oil, 1 Lb. Sea Scallops, 1/4 Tsp. Crushed Red Pepper Flakes, cook method: Saute |
Robyn Savoie
Jan 2014 Advanced |
1 vote
5721 views
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Yellow Corn Pancakes with Shrimp/Scallops and Mango Jalapena Cremamelted, Nonstick cooking spray, , Mango to taste, , Protein:, 1/2 lb large sea scallops |
Bob Vincent
Aug 2013 Intermediate |
1 vote
3018 views
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How To Cook Paper ChickenHow To Cook Paper Chicken, main ingredient: Poultry, ingredients: 1 whole chicken, 3 |
Blackswan
Jul 2010 Advanced |
1 vote
7432 views
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Grilled Scallops and Papaya Salsa1 1/2 Tbsp oil or veg oil, 36 sea scallops, cook method: Grill, cuisine: American, special |
Denise Sherin
Aug 2014 Advanced |
1 vote
2336 views
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Sweet n' Sour ScallopsScallops, main ingredient: Fish, ingredients: 8 ounces Sea Scallops 1 cup cook wild rice |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
1397 views
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Baked ScallopsScallops, ingredients: 16 sea scallops, rinsednutmeg, salt and pepper to taste, 1 cup |
ShaleeDP
Dec 2015 Intermediate |
1 vote
966 views
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SAUTEED SCALLOPS WITH ANGEL HAIR PASTA2 POUNDS SEA SCALLOPS, QUARTERED, 2 COOKED, FRESH PARSLEY SPRIGS, FOR GARNISH, cook |
JUDY B
Jan 2013 Intermediate |
1 vote
1967 views
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Tips on How to cook spanish Poached LobsterTips on How to cook spanish Poached Lobster, main ingredient: Mushrooms, ingredients |
Make Smith
May 2011 Intermediate |
1 vote
3358 views
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Eggplant Rolls, Sauce and Sea Scallopssea, I used Sea Scallops. Big, tender, juicy, and sweet. 1 lb Sea Scallops |
Joanne
Dec 2009 Intermediate |
1 vote
1564 views
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Sea Scallops in the Shellsea scallops, caught locally in Stonington, CT, that called toof salt and cook for 30 |
A Couple in the Kitchen
Jan 2011 Intermediate |
1 vote
668 views
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Bites of Bittman - Warm Salad of Scallops and Tender Greensto make....EVERYTHING. Practically every single entry sounded good to me. How To Cook |
Beth Anne Leach
Apr 2010 Intermediate |
1 vote
480 views
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One Dish Seafood Stewbe substituted), 1/2 pound sea scallops, halved, 1 pound oil, divided, cook method: Stew |
Adam Janowski
Apr 2011 Intermediate |
1 vote
3733 views
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How to Cook with a wow Mushroom Tower, with Buffalo Mozzarella Cheese RecipeHow to Cook with a wow Mushroom Tower, with Buffalo Mozzarella Cheese Recipe |
Chef Panos
Aug 2012 Professional |
1 vote
3363 views
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Seafood Crepes ala Magic Pancooking sherry or white wine 1 recipe Balat ng lumpia (eggroll wrapper) How to cook |
Manny Montala
Jun 2015 Advanced |
1 vote
3109 views
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Mango Coulis Seared Scallops and Forbidden Ricesea scallops to a boil and add the black rice. Cover and reduce to a high simmer. Cook |
Marlene Baird
Aug 2013 Intermediate |
1 vote
1141 views
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Simple Scallops and Shrimp For An Easy Weekday Mealpound of large sea scallops 3 and to the lowest it will go and cook that's how I like it |
kathy gori
Nov 2019 Advanced |
1 vote
599 views
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