Search Results for 'Dominican republic desserts'
showing 1 - 20 of 131
Dominican FrostingBoil, cuisine: Dominican, special category: Low cholestorol, course: Desserts, type of |
Yolanda Fernandez
Mar 2011 Advanced |
1 vote
8832 views
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Dominican Cakelemon zest, cook method: Bake, cuisine: Dominican, course: Desserts, type of dish: Cakes |
Yolanda Fernandez
Mar 2011 Advanced |
2 votes
29776 views
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Espresso Valhrona Cupcakespowder (I have cocoa from the Dominican Republic) 2 Tablespoons of Instant Espresso 1-1 |
Sandy Ibrahim
Dec 2009 Intermediate |
2 votes
2034 views
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Dominican Republic -- Rice & Beans (Moro de Habichuelas)for Dominican Republic Dish: Rice & Beans We are back to South America today, to Dominican |
Pavani
Sep 2014 Intermediate |
1 vote
702 views
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Dominican sweet beansof lent. Dominican sweet beans is a dessert ( -69.983333 Santo Domingo, Dominican Republic |
Arturo Féliz-Camilo
Jun 2016 Professional |
1 vote
736 views
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Dominican Mangúwe made mangú. Mangú is a Dominican Republic staple, actually eaten very typically for |
KarmaFree Cooking
May 2012 Intermediate |
1 vote
1000 views
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Fried plantain chipsisland. platanitos or chicharritas in Dominican Republic, platanutres in Puerto Rico and |
Arturo Féliz-Camilo
Nov 2013 Professional |
1 vote
797 views
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Cashew Dominican dessert!Dominican traditional dessert: Redcurrant dessert! Today I bring yet another Dominican |
Arturo Féliz-Camilo
Jun 2012 Professional |
1 vote
683 views
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Dominican leave cakes (Pasteles en hoja)of you confused, the “season” in Dominican Republic started about a month ago and extends |
Arturo Féliz-Camilo
Nov 2013 Professional |
1 vote
856 views
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Dominican Rice and Red Beans (Moro de habichuelas rojas)to eat Aruban food?” While in the Dominican Republic, I asked some of the kitchen staff |
Daniel Saraga
Jul 2010 Advanced |
1 vote
1244 views
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Chow fan (Dominican style)taste the same as the Chinese food in Dominican Republic or Puerto Rico. And probably very |
Arturo Féliz-Camilo
Oct 2011 Professional |
1 vote
814 views
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Dominican Spiceof a very traditional Dominican cook, in a lost town of the Dominican Republic’s southern |
Arturo Féliz-Camilo
Jun 2014 Professional |
1 vote
659 views
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Dominican Yanikekes original recipesand I intend to mend that. Dominican Republic had a heavy immigration from the smaller |
Arturo Féliz-Camilo
May 2013 Professional |
1 vote
457 views
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Salami rice!in the Dominican Republic, partly because Dominican salami has been unexpensive. Dominican |
Arturo Féliz-Camilo
Jul 2013 Professional |
1 vote
349 views
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Orange Peel Dominican Dessertvery typical Dominican dessert: Orange peel dessert! Dominican traditional desserts are |
Arturo Féliz-Camilo
Jun 2012 Professional |
1 vote
820 views
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Sweet corn "arepa"of salt., cuisine: Dominican, special category: Vegetarian, course: Desserts, type of dish |
Arturo Féliz-Camilo
Jun 2011 Professional |
1 vote
32158 views
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Milk rice (Arroz con leche)Boil, cuisine: Dominican, special category: Vegetarian, course: Desserts, type of dish |
Arturo Féliz-Camilo
Aug 2011 Professional |
1 vote
7352 views
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Coconut rice!coconut rice The east coast of Dominican Republic and specially the northeast coast and |
Arturo Féliz-Camilo
Jul 2012 Professional |
2 votes
1956 views
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Cabrera's coconut fish!Sánchez province. The Northeastern coast of Dominican Republic is famous for its coconut |
Arturo Féliz-Camilo
Mar 2012 Professional |
1 vote
367 views
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Herring scrambled eggss a traditional breakfast (or dinner) in Dominican Republic and it’s generally sided with |
Arturo Féliz-Camilo
Mar 2012 Professional |
1 vote
453 views
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