Search Results for 'Camarones a la diabla'
showing 1 - 20 of 1000
Camarones a la Diablathey are really what makes Camarones a la Diabla Camarones a la Diabla. Of course, this |
Brianna Vereker
May 2011 Intermediate |
1 vote
554 views
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Camarones a la plancha - Shrimp on the griddleCamarones a la plancha - Shrimp on the griddle, main ingredient: Shellfish, ingredients |
John Spottiswood
May 2012 Advanced |
5 votes
11757 views
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Brisket a la CarbonnadeBrisket a la Carbonnade, main ingredient: Beef, ingredients: Brisket a la Carbonnade, 3-4 |
Veronica Gantley
Mar 2011 Advanced |
2 votes
4228 views
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Pasta a la NormaPasta a la Norma, ingredients: 1/2 box of whole wheat penne, , 1 |
Dana Salvo
Mar 2011 Advanced |
1 vote
2884 views
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Pouding chômeur a la Bosc Pear {Maple Syrup pudding cake}Pouding chômeur a la Bosc Pear {Maple Syrup pudding cake}, ingredients: . Note: the |
Foodessa
Apr 2017 Professional |
1 vote
2255 views
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Shredded Mediterranean Chicken a la Crock PotMediterranean Chicken a la Crock Pot, main ingredient: Chicken, ingredients: Half a jar of |
Paige Dunn
Mar 2012 Intermediate |
1 vote
4415 views
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Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child)Boeuf a la Bourguignon (adapted for the Slow Cooker from Julia Child), main |
Steve Peterson
Apr 2011 Intermediate |
1 vote
5573 views
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French Dessert: Tourtelettes a la Creme d’Orange/Small Orange Cream Pies!French Dessert: Tourtelettes a la Creme d’Orange/Small Orange Cream Pies!, ingredients |
Robert-Gilles Martineau
Feb 2010 Advanced |
1 vote
2250 views
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Broccoli Salad a la Grecqueinto slaw, soup, or stir fries. Broccoli a la Grecque 4 broccoli crowns, cut into spears |
The Crispy Cook
Dec 2010 Intermediate |
1 vote
556 views
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Bacalao a la Vizcainacrushed coarsely How to cook Bacalao a la Vizcaina: Soak bacalao in water ovenight |
Manny Montala
Jun 2014 Advanced |
1 vote
826 views
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Cranberry Apple Pie Oatmeal (a la Mode)Apple Pie Oatmeal (a la Mode) Bring to boiling 1 cup water with a dash of salt While |
Anna Hagen
Feb 2012 Intermediate |
1 vote
589 views
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Dominican style spaghettis ("A la criolla")Dominican style spaghettis ("A la criolla"), main ingredient: Pasta, ingredients: 1 lb |
Arturo Féliz-Camilo
Jun 2011 Professional |
1 vote
33867 views
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Moules a la ProvencaleMoules a la Provencale, ingredients: 1 1/2 pounds fresh mussels, 1 cup |
Ali El Safy
Jan 2008 Professional |
7 votes
20861 views
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Arroz a la Mexicana - Mexican RiceArroz a la Mexicana - Mexican Rice, main ingredient: Rice, ingredients: 3 Tbsp |
Nancy Miyasaki
Jan 2011 Intermediate |
3 votes
9423 views
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Chicken a la PobreChicken a la Pobre, main ingredient: Chicken, ingredients: 1 kilo whole chicken, deboned |
ShaleeDP
Jul 2014 Intermediate |
1 vote
3158 views
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Baby Clams á la "Bulhão Pato"Baby Clams á la "Bulhão Pato", main ingredient: Shellfish, ingredients: Very fresh Baby |
Maria Luisa
Jun 2010 Advanced |
1 vote
7925 views
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Carbonnade a la flamandeCarbonnade a la flamande, main ingredient: Beef, ingredients: 2 lbs Lean Grass Fed |
Oakland Gourmand
Jan 2010 Intermediate |
2 votes
5177 views
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Arroz A La MexicanaArroz A La Mexicana, main ingredient: Rice, ingredients: 1 cup cooked rice, 1 |
Brett Ede
Jul 2010 Professional |
1 vote
3046 views
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Paella a la valencianaPaella a la valenciana, ingredients: See recipe, cuisine: Spanish, special category |
Frank Fariello
Feb 2010 Advanced |
4 votes
3169 views
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CRÈME CARAMEL A’LA ARGENTINACRÈME CARAMEL A’LA ARGENTINA, main ingredient: Eggs, ingredients: Rich and smooth crème |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
6088 views
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