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Ingredients
- Sliced zucchini - 2 small, 1 medium, whatever you have
- 1 medium onion, sliced
- 1 green pepper, sliced - more or less
- 1 or 2 tomatoes, sliced
- salt and pepper, to taste
- garlic powder, to taste
- basil and oregano, about 1/4 tsp. each - I used several leaves of fresh basil
- Parmesan cheese
- 1/2 cup or so shredded Cheddar
View Full Recipe at bcmom's kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 467g | |
| Calories 104 | |
| Calories from Fat 6 | 6% |
| Total Fat 0.77g | 1% |
| Saturated Fat 0.2g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 30mg | 1% |
| Potassium 1005mg | 29% |
| Total Carbs 23.34g | 6% |
| Dietary Fiber 6.4g | 21% |
| Sugars 11.99g | 8% |
| Protein 4.94g | 8% |
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