Zucchini Bread Recipe

• 3 Cups all-purpose unbleached white flour
• 1 tsp. salt
• 1 tsp. baking soda
• 1 tbs. cinnamon
• 1/4 tsp. baking powder
• 6 egg whites, beaten light and foamy
• 1/2 cup canola oil
• 1 1/2 cups brown sugar
• 2 cups grated unpeeled zucchini
• 2 tsp. vanilla

Directions