Print
Email
 |
Ingredients
- Cuban Fricaise de Pollo (Cuban Hunters Chicken)
- 2 chicken thighs and 2 chicken legs (roast it yourself or buy a chicken pre-roasted to save time)
- 1 15oz can dice tomatos
- 1 medium yellow onion, diced
- 2 stalks celery, diced
- 3 cloves garlic, minced
- 3/4 cup Spanish olives, thinly sliced
- 2 tsp cumin
- 1 tsp oregano
- Kosher salt and fresh cracked black pepper tt
- parsley for garnish
- Spanish olive oil
- steamed white rice
View Full Recipe at The Hunger
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 533g | |
| Calories 1723 | |
| Calories from Fat 1594 | 93% |
| Total Fat 177.2g | 222% |
| Saturated Fat 26.55g | 106% |
| Trans Fat 0.2g | |
| Cholesterol 76mg | 25% |
| Sodium 145mg | 6% |
| Potassium 803mg | 23% |
| Total Carbs 21.04g | 6% |
| Dietary Fiber 5.5g | 18% |
| Sugars 8.06g | 5% |
| Protein 19.36g | 31% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
%20but%20some%20days%20my%20camera%20phone%20will%20just%20have%20to%20convey%20deliciousness%20in%20it's%20own%20charming%20but%20jinky%20way.%20I%20have%20a%20hungry%20family%20to%20feed%20and%20chronic%20illnesses%20to%20attend%20to.%20Before%20culinary%20school%20I%20learned%20how%20to%20cook%20from%20my%20grandmother%20and%20my%20mother.%20Some%20seriously%20delicious%20home%20cooking.%20I%20ain't%20afraid%20of%20chicken%20bouillon%20and%20dried%20herbs.%20Sure%20I%20know%20that%20homemade%20and%20fresh%20can%20be%20better%20sometimes%20but%20not%20always%20in%20my%20opinion.%20I%20prefer%20green%20bean%20casserole%20using%20canned%20green%20beans%20over%20fresh.%20Yeah,%20that's%20right.%20The%20gloves%20are%20off.%20Yeah,%20I'll%20buy%20a%20pre-roasted%20chicken%20from%20the%20grocery%20and%20it'll%20make%20delicious%20things%20out%20of%20it.%20Damn%20right%20I%20will.%20I%20happen%20to%20love%20Spam%20and%20American%20cheese%20and%20I'm%20not%20ashamed%20of%20it.%20I%20crave%20Doritos%20every%20night%20and%20drink%20Coke%20every%20day%20for%20breakfast.%20That%20being%20said%20I%20also%20love%20the%20salty%20mineral%20tannin%20in%20a%20perfectly%20braised%20Coq%20Au%20Vin.%20My%20favorite%20food%20is%20oysters%20on%20the%20half%20shell.%20I%20am%20caught%20between%20two%20world%20my%20dears%20but%20when%20it%20comes%20down%20to%20it,%20I%20just%20love%20food.%20Trashy%20food,%20junk%20food,%20classy%20food,%20expensive%20food,%20interesting%20food,%20comforting%20food,%20gas%20station%20food,%20fine%20dining%20food.%20I%20just%20really%20love%20to%20taste%20tasty%20things.%20Who%20am%20I%20to%20turn%20my%20nose%20up%20at%20how%20anyone%20cooks?%20I'm%20just%20a%20girl%20who%20loves%20to%20eat.%20Culinary%20degree%20or%20not.%20Just%20cook.%20Eat.%20Live%20and%20try%20to%20be%20happy%20while%20doing%20so.%3C/p%3E%3Cp%3ESo%20anyways%20blah%20blah%20blah.%20The%20other%20night%20I%20was%20not%20feeling%20well%20so%20I%20bought%20a%20rotisserie%20chicken.%20For%20my%20family%20of%20three%20I%20got%20three%20nights%20of%20meals%20out%20of%20it.%20On%20the%20first%20night%20I%20carved%20the%20breast%20meat%20and%20made%20Chicken%20and%20Bacon%20Caesar%20Salad%20Wraps.%20On%20the%20second%20night%20I%20made%20Cuban%20Fricaise%20de%20Pollo%20out%20of%20the%20leg%20and%20thigh%20meat.%20On%20the%20last%20night%20I%20made%20a%20quick%20chicken%20stock%20out%20of%20the%20bones,%20wings,%20and%20back%20meat%20which%20turned%20into%20Pasta%20Fagioli%20with%20Spicy%20Fennel%20Sausage.%20Quick%20and%20inexpensive%20and%20incredibly%20delicious.%3C/p%3E%3Cp%3EShred%20the%20cooked%20chicken.%20Set%20aside.%20Heat%20some%20olive%20oil%20over%20medium%20high%20heat.%20Saute%20the%20onion,%20celery,%20and%20garlic%20for%20a%20few%20minutes%20(until%20soft).%20Add%20the%20spices,%20tomato,%20chicken%20meat,%20and%20the%20olives.%20Season%20with%20salt%20and%20pepper.%20Turn%20the%20heat%20to%20medium%20low.%20Simmer%20for%2020%20minutes.%20Serve%20over%20white%20rice.%20Yum.%3C/p%3E){kind=link}