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TOPPINGS: (optional) fresh blueberries, maple syrup, butter, whipped cream topping
Ingredients Per Serving Qty Common Price Price per Serving
1 cup whole wheat pastry flour (I used Bob’s Red Mill) 1/3 cup
$4.89 per 5 pounds
$0.09
1 teaspoon baking powder 1/3 teaspoon
$2.59 per 10 ounces
$0.01
1/2 teaspoon baking soda 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1/8 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 egg 1/3 egg
$2.53 per 12 items
$0.07
1/2 cup plain Greek yogurt 2 tablespoons
$2.50 per 32 ounces
$0.11
1 cup milk 1/3 cup
$3.49 per gallon
$0.07
Total per Serving $0.36
Total Recipe $1.09
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