Yellow Fruit Punch Recipe

Name: Yellow Fruit Punch
Ingredients: 4 c. sugar; 8 c. hot water; 5 bananas; 1/2 c. lemon juice; 1/2 c. minced maraschino cherries; 1 (#2) can crushed pineapple; 2 sm. unsweetened frzn orange juice (undiluted); 48 ounce can pineapple juice; 1 liter Sprite

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 969 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $0.63 view details

4 c. sugar
8 c. hot water
5 bananas
1/2 c. lemon juice
1/2 c. minced maraschino cherries
1 (#2) can crushed pineapple
2 sm. unsweetened frzn orange juice (undiluted)
48 ounce can pineapple juice
1 liter Sprite

Directions

Dissolve sugar in warm water. Mash bananas well. Add in to sugar water in a very large container. Add in all the rest of ingredients. Add in Sprite when ready to serve. can be frzn in 4 containers. Four punch bowls full. Set out 4 hrs before serving to thaw. Serves 100.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 431g
Recipe makes 12 servings
Calories 393
Calories from Fat 3	1%
Total Fat 0.3g	0%
Saturated Fat 0.05g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 12mg	1%
Potassium 370mg	11%
Total Carbs 100.29g	27%
Dietary Fiber 1.4g	5%
Sugars 92.11g	61%
Protein 1.14g	2%

Yellow Fruit Punch Recipe

Ingredients