Yellow Butter Cake with Chocolate Frosting Recipe

click to rate
1 vote | 912 views
 

Ingredients

  • 2 sticks (1 cup) unsalted butter, at room temperature, plus more for greasing pans
  • 1 1/2 cups all-purpose flour, plus more for dusting pans
  • 1 1/2 cups cake flour
  • 1 Tbsp baking powder
  • 1/2 tsp salt
  • 1 3/4 cups sugar
  • 4 large eggs
  • 2 tsp vanilla extract
  • 1 1/4 cups milk
  • For the frosting:
  • 1 lb. semisweet chocolate, finely chopped
  • 6 Tbsp boiling water
  • 6 Tbsp Dutch-process cocoa powder
  • 3 sticks (1 1/2 cups) unsalted butter, at room temperature
  • 1/2 cup confectioners’ sugar, sifted
  • Pinch of salt

Toolbox

Add the recipe to which day?
« Today - Apr 04 »
Today - Apr 04
April 5 - 11
April 12 - 18
April 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment