Winter Roasted Potato Salad w/ Garlic & Herbs Recipe

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1 vote | 232 views
Servings: 8

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 327g
Recipe makes 8 servings
Calories 301  
Calories from Fat 84 28%
Total Fat 9.57g 12%
Saturated Fat 1.42g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 127mg 5%
Potassium 1402mg 40%
Total Carbs 49.92g 13%
Dietary Fiber 5.7g 19%
Sugars 4.36g 3%
Protein 6.12g 10%
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