Wine Blending With Zonnebloem Recipe

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Ingredients

  • 5mls petit verdot – the given
  • 20mls cabernet sauvignon sample 2
  • 25mls cabernet sauvignon sample 3
  • 40mls merlot sample 1
  • 10mls shiraz sample 2
  • My Tasting Notes
  • 5mls petit verdot – the given
  • 25mls cabernet sauvignon sample 2
  • 20mls cabernet sauvignon sample 3
  • 40mls merlot sample 1
  • 10mls shiraz sample 2
  • Our Yet To Be Filled Bottles
  • 5mls petit verdot – the given
  • 25mls cabernet sauvignon sample 2
  • 20mls cabernet sauvignon sample 3
  • 30mls merlot sample 1
  • 10mls merlot sample 2
  • 10mls shiraz sample 2
  • Calculating Our Blend
  • and straight away we could tell that the merlot was not right. We decided on one more blend:
  • 5mls petit verdot – the given
  • 25mls cabernet sauvignon sample 2
  • 20mls cabernet sauvignon sample 3
  • 40mls merlot sample 1
  • 10mls shiraz sample 1

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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