Whole Wheat Buttermilk Biscuits Recipe

Name: Whole Wheat Buttermilk Biscuits
Ingredients: 2 1/4 c. whole wheat flour; 2 tbsp. bran; 2 teaspoon baking pwdr; 1/4 teaspoon soda; 1/2 teaspoon salt; 1/3 c. butter; 3/4 c. buttermilk

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.32 view details

2 1/4 c. whole wheat flour
2 tbsp. bran
2 teaspoon baking pwdr
1/4 teaspoon soda
1/2 teaspoon salt
1/3 c. butter
3/4 c. buttermilk

Directions

Mix dry ingredients. Cut in butter. Add in buttermilk and mix lightly. Roll out 3/4 inch thick. Cut biscuits and place on a greased cookie sheet. Bake 15 min at 425 degrees.

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Amount Per Serving	%DV
Serving Size 92g
Recipe makes 6 servings
Calories 260
Calories from Fat 100	38%
Total Fat 11.38g	14%
Saturated Fat 6.8g	27%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 728mg	30%
Potassium 249mg	7%
Total Carbs 35.55g	9%
Dietary Fiber 6.0g	20%
Sugars 2.1g	1%
Protein 7.52g	12%

Whole Wheat Buttermilk Biscuits Recipe

Ingredients