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A simple garlic pizza, you can turn into anything else you like for toppings, this is just garlic, plain and simple.The crust is crispy and so is the mozzarella, brown and with a garlicy flavor.

Make a round pizza pan stretched out thinly in a pizza pan greased with crisco or lined with parchment paper so it won't stick or for very thick pizza use a greased deep cake pan

Garlic sauce:

2 tablespoons melted butter, 2 tablespoon olive oil.

2 cloves finely minced garlic

Sprinkles evenly with oregano, basil, parsley, salt and pepper if you love garlic add some garlic powder too.

For heat, add some cayenne pepper or red pepper flakes to taste

Sprinkle evenly with Romano grating cheese.



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