White Chocolate Oatmeal Cookies Recipe

click to rate
1 vote | 870 views

Taste Of Home - Edith Pluhar

Crunchy and delicious !!

Prep time:
Cook time:
Servings: 5 Dozen
Tags:

Ingredients

Cost per serving $1.14 view details
  • 1 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 3 tsp vanilla
  • 1 tsp coconut extract
  • 1 1/2 cups quick cooking oats
  • 1 1/4 cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup flaked coconut, toasted
  • 6 squares (1 oz each) white baking chocolate, cut into 1/2 inch chunks
  • Additional sugar

Directions

  1. In a mixing bowl, cream the butter and both of the sugars
  2. Add the egg and both of the extract
  3. Mix well
  4. Combine the oats, flour, salt, and baking soda
  5. Gradualy add to the creamed mixture
  6. Stir in the coconut and the chocolate.
  7. Drop by tablespoonfuls 3 inches apart onto ungreased baking sheets
  8. Fl;atten with a glass dipped in sugar
  9. Bake at 350 F for 8-9 minutes or until golden brown
  10. Cool for 1 minute before removing to wire racks to cool

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 187g
Recipe makes 5 servings
Calories 833  
Calories from Fat 384 46%
Total Fat 44.02g 55%
Saturated Fat 26.69g 107%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 1000mg 42%
Potassium 320mg 9%
Total Carbs 98.58g 26%
Dietary Fiber 6.6g 22%
Sugars 42.8g 29%
Protein 12.93g 21%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment