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Whiskey Glazed Carrots Recipe

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Whiskey Glazed Carrots
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Ingredients

  • 1 teaspoon sugar
  • 1/2 teaspoon black pepper
  • pinch of pink Himalayan sea salt
  • 1/4 cup canola oil
  • 3 tablespoons butter
  • 4 large carrot peeled and sliced
  • 2 tablespoons Irish Whiskey
  • 1/4 cup parsley chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 400g
Calories 986  
Calories from Fat 792 80%
Total Fat 89.81g 112%
Saturated Fat 26.03g 104%
Trans Fat 0.22g  
Cholesterol 92mg 31%
Sodium 431mg 18%
Potassium 923mg 26%
Total Carbs 30.39g 8%
Dietary Fiber 7.9g 26%
Sugars 16.5g 11%
Protein 3.28g 5%
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