click to rate
0 votes | 1471 views
Servings: 2

Ingredients

Cost per serving $2.11 view details
  • 1 med. onion, diced
  • 2 cloves garlic, chopped
  • 2 tbsp. oil
  • 1 (28 ounce.) can tomato sauce
  • 1-3 tbsp. chili pwdr (depending on your taste) -- I use 2
  • 1/2 teaspoon grnd cumin
  • 1/2 teaspoon oregano
  • 1 teaspoon salt
  • 2-4 tbsp. sugar

Directions

  1. Saute/fry onion and garlic in oil till limp. Add in tomato sauce. Then add in chili pwdr, cumin, oregano and salt. Stir in sugar to your taste. (I use quite a bit--sufficient to take the sharp taste out, but not sufficient to actually taste sweet.) Simmer about 1/2 hour.

Toolbox

Add the recipe to which day?
« Today - Apr 03 »
Today - Apr 03
April 4 - 10
April 11 - 17
April 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 533g
Recipe makes 2 servings
Calories 341  
Calories from Fat 136 40%
Total Fat 15.46g 19%
Saturated Fat 1.55g 6%
Trans Fat 0.35g  
Cholesterol 3mg 1%
Sodium 3496mg 146%
Potassium 1574mg 45%
Total Carbs 49.75g 13%
Dietary Fiber 8.2g 27%
Sugars 39.44g 26%
Protein 7.4g 12%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment