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Home » Recipes » Weight Watchers Vegetable Soup

Weight Watchers Vegetable Soup Recipe

Name: Weight Watchers Vegetable Soup
Cuisine: American
Ingredients: 1 1/2 c. tomato juice; 2 c. water; 3 c. shredded cabbage; 1/2 c. diced celery; 1/2 c. minced onion; 1 can French style green beans; 1 teaspoon sweet, fresh pepper; 1 teaspoon beef bouillon; Dash of garlic salt, chili pwdr, salt and pepper; 1 teaspoon parsley; 1 can mushrooms, with liquid

by CookEatShare Cookbook

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Delicious! You can always add fresh veggies or different ones if you prefer.

Servings: 2

American

Ingredients

Cost per serving $2.62 view details

1 1/2 c. tomato juice
2 c. water
3 c. shredded cabbage
1/2 c. diced celery
1/2 c. minced onion
1 can French style green beans
1 teaspoon sweet, fresh pepper
1 teaspoon beef bouillon
Dash of garlic salt, chili pwdr, salt and pepper
1 teaspoon parsley
1 can mushrooms, with liquid

Directions

Cook all ingredients except green beans and mushrooms together. Add in green beans and mushrooms last.
Heat and serve.

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Amount Per Serving	%DV
Serving Size 793g
Recipe makes 2 servings
Calories 307
Calories from Fat 14	5%
Total Fat 1.63g	2%
Saturated Fat 0.21g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 840mg	35%
Potassium 1278mg	37%
Total Carbs 59.78g	16%
Dietary Fiber 21.7g	72%
Sugars 11.14g	7%
Protein 16.13g	26%

Weight Watchers Vegetable Soup Recipe

Ingredients