Home » Recipes » Watermelon Cucumber Cooler
Print recipe Print Email recipe Email

Watermelon Cucumber Cooler Recipe

by
Watermelon Cucumber Cooler
click to rate
0 votes | 314 views
0 reviews | 0 comments
 

Ingredients

  • English Cucumber, peeled, 6-inches (sliced for easy blending)
  • 4 cups Watermelon (red or yellow) chilled, cut into medium chunks (if organic use rind if desired)
  • 4-6 sprigs of mint
  • Garnish: with mint and cucumber stick

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 478g
Calories 119  
Calories from Fat 7 6%
Total Fat 0.8g 1%
Saturated Fat 0.1g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 612mg 17%
Total Carbs 28.34g 8%
Dietary Fiber 3.1g 10%
Sugars 21.88g 15%
Protein 3.2g 5%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement