Waiter, there's a potato in my soup. Recipe

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Ingredients

  • Leek and Potato Soup with Bacon
  • 1 lb. bacon, diced
  • 2 Tbsp butter
  • 3 large leeks, cut in half lengthwise, washed, and chopped. (Use the white and light green part only. Save the green for stock.)
  • 3 lbs potatoes, peeled and diced
  • 4 cups seasoned chicken stock
  • 2 cups milk (or half and half)
  • 1 bunch of scallion, thinly sliced
  • kosher salt and fresh cracked black pepper
  • 2 tsp cayenne (less if you do not spicy)

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