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Vietnamese Coffee Mousse (and a Giveaway for Food Babbles’ 3rd Blogoversary!) Recipe
Ingredients
- ¼ cup warm water
- 1½ tbsp instant espresso powder
- 1 packet (1 tbsp) unflavored gelatin
- ½ cup sweetened condensed milk
- ½ tsp vanilla extract
- 1 cup heavy cream, chilled
View Full Recipe at Good Food, Good Wine and a Bad…
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 371g | |
| Calories 921 | |
| Calories from Fat 508 | 55% |
| Total Fat 57.75g | 72% |
| Saturated Fat 36.06g | 144% |
| Trans Fat 0.0g | |
| Cholesterol 216mg | 72% |
| Sodium 257mg | 11% |
| Potassium 687mg | 20% |
| Total Carbs 88.97g | 24% |
| Dietary Fiber 0.0g | 0% |
| Sugars 85.65g | 57% |
| Protein 14.77g | 24% |
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