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Vermicelli Shrimp Salad Recipe

Name: Vermicelli Shrimp Salad
Ingredients: 1 pound vermicelli, cooked and liquid removed; 1 pound sm. cocktail shrimp; 1 bottle (16 ounce.) Zesty Italian salad dressing; 1 c. mayonnaise; 1/4 c. minced green onions; 1/4 c. minced parsley

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.35 view details

1 pound vermicelli, cooked and liquid removed
1 pound sm. cocktail shrimp
1 bottle (16 ounce.) Zesty Italian salad dressing
1 c. mayonnaise
1/4 c. minced green onions
1/4 c. minced parsley

Directions

Whisk together the dressing and mayonnaise till smooth. Add in shrimp, onion and parsley to the cooked vermicelli. Pour dressing over and toss to coat thoroughly. Chill up to 24 hrs. Toss again before serving.

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Amount Per Serving	%DV
Serving Size 102g
Recipe makes 12 servings
Calories 455
Calories from Fat 304	67%
Total Fat 34.15g	43%
Saturated Fat 4.95g	20%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 610mg	25%
Potassium 116mg	3%
Total Carbs 32.47g	9%
Dietary Fiber 1.3g	4%
Sugars 4.77g	3%
Protein 5.23g	8%

Vermicelli Shrimp Salad Recipe

Ingredients