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Vendakkai Dosai (Okra Dosai) Recipe

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Vendakkai Dosai (Okra Dosai)
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Ingredients

  • Parboiled Rice – 1 1/2 cups
  • Dry Red Chillies – 2
  • Vendakkai (Okra/Bhindi) – 100 gms, chopped
  • Oil as required
  • Salt as per taste
  • Coriander Leaves – few, chopped
  • For tempering:
  • Mustard Seeds – 1 tsp
  • Cumin Seeds – 1 tsp

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