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Veggie Pizza Recipe

Name: Veggie Pizza
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1/2 c. Bisquick mix; 1/2 c. whole wheat flour; 1 tsp. yeast; 1/2 c. warm water; Pizza sauce; 1 can black olive slices; 1 green pepper, chopped; 1 can mushroom pieces; 1 jar peppercini slices; 8 oz. mozzarella cheese

by Leila Spickerman

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Prep time: 15 minutes

Cook time: 20 minutes

Servings: 4

Quick and Easy

American

Ingredients

Cost per serving $1.80 view details

1/2 c. Bisquick mix
1/2 c. whole wheat flour
1 tsp. yeast
1/2 c. warm water
Pizza sauce
1 can black olive slices
1 green pepper, chopped
1 can mushroom pieces
1 jar peppercini slices
8 oz. mozzarella cheese

Directions

Mix together bisquick, flour and yeast.
Add warm water
Mix well, and let rest for 5-10 minutes
Spread dough onto pizza pan
Bake at 400 degrees for 5 minutes
Spread with sauce and toppings
Bake at 400 degrees for 10 - 15 minutes until slightly browned

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Amount Per Serving	%DV
Serving Size 237g
Recipe makes 4 servings
Calories 375
Calories from Fat 183	49%
Total Fat 20.88g	26%
Saturated Fat 7.74g	31%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 1185mg	49%
Potassium 250mg	7%
Total Carbs 29.79g	8%
Dietary Fiber 5.6g	19%
Sugars 3.4g	2%
Protein 19.73g	32%

Veggie Pizza Recipe

Ingredients