This is a print preview of "Veggie Party Puff Pastries" recipe.

Veggie Party Puff Pastries Recipe
by Hungry Jenny

Veggie Party Puff Pastries

Chop everything up as small as you can!

This makes about 15 bite-sized pastries.

Rating: 4/5
Avg. 4/5 2 votes
Prep time: United Kingdom British
Cook time: Servings: 15

Ingredients

  • Half a sweet potato, diced
  • 100g chickpeas
  • Small handful spinach, chopped
  • Half a parsnip, chopped
  • 1 shallot, chopped
  • 250g puff pastry
  • 1 egg, beaten

Directions

  1. Lightly boil the sweet potato for 5-10 minutes.
  2. In a separate pan, cook the shallot, parsnip and chickpeas over a low heat. Add the spinach after 5 minutes, then mix in the sweet potato.
  3. Preheat the oven to 200 degrees C.
  4. Roll out your pastry and stamp out some shapes.
  5. Glaze with beaten egg and add a bit of filling to the centre of each pastry.
  6. Stick in the oven for about 15 minutes.