Vegetable Pudding (Steamed) Recipe

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0 votes | 598 views
Servings: 12

Ingredients

Cost per serving $0.30 view details

Directions

  1. Combine all ingredients together. Steam 3 hrs in metal coffee cans set in a pan of water in a 350 degree oven.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 12 servings
Calories 325  
Calories from Fat 171 53%
Total Fat 18.94g 24%
Saturated Fat 10.52g 42%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 317mg 13%
Potassium 189mg 5%
Total Carbs 38.27g 10%
Dietary Fiber 1.4g 5%
Sugars 25.35g 17%
Protein 2.09g 3%
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