Vegetable Adai Dosa Recipe

Vegetable Adai Dosa is made with a mix of healthy lentils, red chillies, peppercorns and flavoured with dash of curry leaves and coconut. Adding the vegetables takes it to the next level of nutrition. You get an all-in-one healthy and heavy breakfast for a long hectic day. You can enjoy this delectable Vegetable Adai dose with chutney, chutney powder or sauce or you can enjoy it just like Adai batter also contains ginger, hing and methi seeds which helps in digestion. As the vegetable adai is made slightly thicker, adding a bit more oil will make the dish only more tasty. Don't Vegetable Adai Moong dal+Tur dal+Urad Chana dal 1/2 Rice -1 1/2 Pepper-1/2 Jeera-1 Salt-as per Red…