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Servings: 8
Ingredients
- All Purpose flour â 2 cups
- Baking Powder â 1 tsp
- Baking Soda â 1 tsp
- Salt â 1/4 tsp
- Sugar â 1 cup
- Oranges â 2
- Olive oil â 1/4 cup
- Sunflower oil â 1/4 cup
- Water â 3/4 cup
- The fresh juice that I squeezed from 2 oranges came to 1/2 cup approx.,
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 8 servings | |
| Calories 330 | |
| Calories from Fat 122 | 37% |
| Total Fat 13.87g | 17% |
| Saturated Fat 1.68g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 389mg | 16% |
| Potassium 34mg | 1% |
| Total Carbs 48.84g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 25.06g | 17% |
| Protein 3.23g | 5% |
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