Veal Saute With Mushrooms Recipe

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Ingredients

Cost per recipe $10.51 view details

Directions

  1. Saute/fry onions in extra virgin olive oil for 5 min. Add in veal cubes and brown all over. Add in wine, garlic, bay leaf, salt, pepper, thyme and tomatoes. Cover and cook on low heat for 1 1/2 hrs till tender. Add in mushrooms for the last 10 min. Garnish with parsley. Good over egg noodles.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 664g
Calories 218  
Calories from Fat 15 7%
Total Fat 1.82g 2%
Saturated Fat 0.32g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 38mg 2%
Potassium 1620mg 46%
Total Carbs 32.74g 9%
Dietary Fiber 8.4g 28%
Sugars 14.8g 10%
Protein 10.99g 18%
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