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Vanilla Wafer Crust Recipe

by CookEatShare Cookbook
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Servings: 8

Ingredients

Cost per serving $0.08 view details

Directions

  1. Preheat over to 325 degrees. Combine wafers and butter. Press into bottom of 9 inch springform pan. Bake 8 to 10 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 8 servings
Calories 263  
Calories from Fat 128 49%
Total Fat 14.41g 18%
Saturated Fat 6.56g 26%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 193mg 8%
Potassium 45mg 1%
Total Carbs 32.65g 9%
Dietary Fiber 0.8g 3%
Sugars 16.64g 11%
Protein 2.3g 4%
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