Ultimate Butterscotch Chip Cookies Recipe

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0 votes | 1579 views
Servings: 12

Ingredients

Cost per serving $0.59 view details

Directions

  1. Cream Crisco, white and brown sugar, lowfat milk and vanilla in large bowl. Blend in egg. Combine flour, salt and baking soda. Add in to creamed mix gradually. Add in oatmeal. Stir in butterscotch chips and nuts. Drop rounded tablespoonsful of dough on ungreased baking sheet. Bake at 375 degrees for 8 to 10 min for chewy cookies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 12 servings
Calories 431  
Calories from Fat 199 46%
Total Fat 22.56g 28%
Saturated Fat 5.07g 20%
Trans Fat 4.28g  
Cholesterol 24mg 8%
Sodium 302mg 13%
Potassium 93mg 3%
Total Carbs 54.29g 14%
Dietary Fiber 1.5g 5%
Sugars 33.24g 22%
Protein 4.4g 7%
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