Servings: 4
Ingredients
- 1 bunch broccoli using just tips, cut very small
- 1 c. celery, minced
- 1 c. green onion, minced
- 1/2 pound bacon, fried crisp and crumbled
- 1/2 c. green pepper
- 1 c. red grapes
- 1 c. green grapes
Directions
- Add in dressing and 3/4 c. pecans or possibly almonds just before serving. The rest of the ingredients may be assembled the night before.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 190g | |
Recipe makes 4 servings | |
Calories 324 | |
Calories from Fat 232 | 72% |
Total Fat 25.76g | 32% |
Saturated Fat 8.56g | 34% |
Trans Fat 0.0g | |
Cholesterol 39mg | 13% |
Sodium 496mg | 21% |
Potassium 408mg | 12% |
Total Carbs 16.63g | 4% |
Dietary Fiber 1.9g | 6% |
Sugars 12.56g | 8% |
Protein 7.82g | 13% |
Advertisement
Advertisement