Ulantha Satham/Black Urad dhall Rice Recipe

This is a very traditional one pot meal which is very healthy and tasty.We are using black urad dhall.In this recipe we have used more garlic , if you dont like garlic you can use it less.This is not a spicy dish ,pepper gives aroma,you can add red chillies while seasoning if you want to make a spicy Black split urad dhall -1/2 Rice - 1 cup Garlic - 8 pods ,skinned Whole Black pepper - 1/4 tsp Whole Jeera - 1/4 Vendhayam / Fenugreek seeds- 1/2 Hing - 1/4 or less Coconut - 1/2cup , Curry leaves - 10 Water- 3 1/2  Salt as Ghee - 1/2 tbsp Gingelly Oil - 1 Method  Roast Fenugreek seeds in ghee and keep it Crush Whole Jeera  in your hand and keep it Dry roast urad…