Turkey Stuffing For 18 Pound Bird Recipe

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0 votes | 1179 views
Servings: 12

Ingredients

Cost per serving $1.14 view details

Directions

  1. Saute/fry celery and onion in butter. Combine bread crumbs, croutons, seasonings. Add in rest of ingredients. Stuff bird. Drink 2nd 1/2 can of Miller Lite.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 216g
Recipe makes 12 servings
Calories 723  
Calories from Fat 205 28%
Total Fat 23.34g 29%
Saturated Fat 11.56g 46%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 1774mg 74%
Potassium 407mg 12%
Total Carbs 106.09g 28%
Dietary Fiber 7.3g 24%
Sugars 10.09g 7%
Protein 20.93g 33%
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