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Servings: 4

Ingredients

Cost per serving $1.60 view details
  • 1 loaf white bread (homemade best)
  • 1 pound hamburger, browned (salt and pepper)
  • 1 bunch celery
  • 4 onions
  • 1 can cream of chicken soup

Directions

  1. In large bowl tear bread in small pcs. Add in seasoned hamburger. Cook diced celery and onions till tender. Pour celery, onions and juice over bread and hamburger. Add in 1 can cream of chicken soup and mix well. Bake at 350 degrees about 2 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 311g
Recipe makes 4 servings
Calories 311  
Calories from Fat 143 46%
Total Fat 15.88g 20%
Saturated Fat 5.87g 23%
Trans Fat 0.73g  
Cholesterol 80mg 27%
Sodium 596mg 25%
Potassium 604mg 17%
Total Carbs 15.37g 4%
Dietary Fiber 2.0g 7%
Sugars 5.02g 3%
Protein 25.74g 41%
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