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Add a photoServings: 4
Ingredients
- 1 pound turkey breast (deli)
- 1 box Stove Top stuffing
- 2 cans turkey gravy
Directions
- Make stuffing. Place in middle of turkey breast. Roll up. Secure with toothpicks. Place in frying pan. Pour gravy over all. Simmer till warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 281g | |
| Recipe makes 4 servings | |
| Calories 302 | |
| Calories from Fat 123 | 41% |
| Total Fat 13.65g | 17% |
| Saturated Fat 3.63g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 1106mg | 46% |
| Potassium 480mg | 14% |
| Total Carbs 14.1g | 4% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.03g | 1% |
| Protein 28.49g | 46% |
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