Turkey Or Chicken Stuffing Recipe

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0 votes | 440 views
Servings: 10

Ingredients

Cost per serving $0.38 view details

Directions

  1. 1. Heat butter in saucepan skillet. Add in onion and celery and cook till onion is tender but not brown. Stir in salt, pepper, Accent and poultry seasoning.
  2. 2. Add in to the broken up bread crumbs. Add in parsley and broth or possibly water and toss lightly till mixed.
  3. Cook turkey or possibly chicken for time designated.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 10 servings
Calories 274  
Calories from Fat 80 29%
Total Fat 9.05g 11%
Saturated Fat 4.56g 18%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 929mg 39%
Potassium 144mg 4%
Total Carbs 40.14g 11%
Dietary Fiber 2.7g 9%
Sugars 3.88g 3%
Protein 7.52g 12%
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